Versión de HTML Básico
Method:
To Make The Crust:
Stir together all crust ingredients in a bowl until evenly combined.
Spoon 2 tablespoons of the mixture into each serving dish, and press
in the bottom until even to make the crust
.
To Make The Cheesecake Filling:
Add the sugar, cream cheese, cinnamon and nutmeg together in a
food processor and pulse until blended. Add the applesauce and pulse
until blended, scraping down the sides with a rubber spatula once in
between to be sure that everything is well-mixed. Use the rubber
spatula to fold in the whipped cream until combined. Spoon or pipe
the filling mixture in even portions into your baking dishes. Top with
additional whipped cream, and drizzle with caramel sauce.